That’s about a five foot octopus mixed in with other fish at the Swan Oyster Depot.

Over a hour in line, but worth it. Elaine’s birthday weekend started at Swan’s Oyster Depot. We had the clam chowder, 2 dozen great oysters, and the octopus salad. Being in San Francisco, a couple of Anchor Steam beers washed the food down. Jimmy was our server, telling us stories about the restaurant and his family which owns and operates the over hundred year establishment. What a great place to finally visit. We will be back.